neidu3@sh.itjust.works to Showerthoughts@lemmy.worldEnglish · 18 hours agoBlue cheese is milk that has gone bad twicemessage-squaremessage-square15fedilinkarrow-up194arrow-down17
arrow-up187arrow-down1message-squareBlue cheese is milk that has gone bad twiceneidu3@sh.itjust.works to Showerthoughts@lemmy.worldEnglish · 18 hours agomessage-square15fedilink
minus-squareteft@piefed.sociallinkfedilinkEnglisharrow-up7·17 hours ago I’ve eaten more blue cheese than most, tho Bleu cheeses are the best. I get some gorgonzola from my local cheese mongers that is to die for. On salads I don’t think there is any better cheese.
minus-squareneidu3@sh.itjust.worksOPlinkfedilinkEnglisharrow-up2·17 hours agoI mostly work from home, so I often have a wedge of my favorite blue one. Often with a little bit of apricot marmalade. Not sure how well it is known outside of Norway, tho.
Bleu cheeses are the best. I get some gorgonzola from my local cheese mongers that is to die for. On salads I don’t think there is any better cheese.
I mostly work from home, so I often have a wedge of my favorite blue one. Often with a little bit of apricot marmalade. Not sure how well it is known outside of Norway, tho.