I have a weird one I like too. If you’re willing to try random food crimes, eventually something works out. It’s not based on “this sounds good”, rather a curiosity, “what does this do together”.
Only try in small volumes!

Last time, I tried sour gummy worms with Olivier (?) potato salad. That was not one of those. It wasn’t bad, their taste was just too weak to do anything, and the texture doesn’t fit.

But one that I do like is poppy seed roll with ketchup.