Cultivated meat, precision fermentation, and GMO agriculture are expanding globally as regulators, researchers, and farming industries debate long-term impacts on health, food security, and traditional agriculture.
Cultivated meat, precision fermentation, and GMO agriculture are expanding globally as regulators, researchers, and farming industries debate long-term impacts on health, food security, and traditional agriculture.
The other day I went out for lunch with a friend and some acquaintances. One guy ordered a burger, and then he went on for a little time about how is it possible there are enough cows for everyone to have a burger? How many burgers can you get from a cow? Where are all these cows coming from??
So I said it’s factory farming, these cows are produced for the sake of their meat. A cow is huge, a quarter cow is enough meat to feed a family for a whole year. I don’t think this guy was being purposefully obtuse, because I don’t know him to have that kind of personality, so the only remaining explanation is he really is that ignorant/stupid. In this age, we have lots of people who don’t care, or wilfully turn their eye from it. But to not know?