• YiddishMcSquidish@lemmy.today
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    6 hours ago

    Never thought about fish sauce! I usually just use a cheap packet and a small container of sour cream. Might throw in a scoop of mayo if I’m feeling frisky. But I did just get a new bottle of squid brand, and I want to use it as much as possible before the flip top takes a shit.

    I think I’m about to fuck up some veggies.