The only thing stopping me from cutting myself with my kitchen knife is the fact that I insist on all my kitchenware be only used on vegan products
The ones I use are mostly too blunt :/
Your kitchen knives are vegan?!?!? But aren’t they naturally omnivores???
Me, an intermittently suicidal person, when holding a big knife: “No one is around - cut through the air like a sword so it makes that neat ‘wooshing’ sound”
I do the same everytime I take something like a stick
The dark thoughts while holding a knife went away for me after i started cooking more. I guess i just had a knife phobia?
If a knife isn’t meant to cut my own wrists, why am I holding it a perfect arms length away?
Check mate arteries 😏
My knife just says weeeee when it cuts vegetables.
Different brands maybe?
They probably have a Japanese seppuku knives 🤔
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Fr
